Volume 42. Issue #281

Contents


Please click here for PDF file of actual Table of Contents 

   
1. Tokyo Journal Editorial (二ヵ国語)
Inside this issue
13. Mizuhiki (二ヵ国語)
Handcrafting rope with a wish for your gift
   
2. Onbashira (二ヵ国語)
The most dangerous festival in Japan
14. Pritzker Laureate Shigeru Ban
A humanitarian architect
   
3. Nagano Nostalgia
Historian Peters Grilli recounts his travels
15. Two Stonecutters (二ヵ国語)
Zen wind from Tasaka Juku
   
4. Kyary Pamyu Pamyu (二ヵ国語)
Queen of kawaii headlines Coachella in California
16. Philip Kotler, the Father of Marketing
Marketing master shares his insight
   
5. Shohei Ohtani (二ヵ国語)
Japan’s gift to America
17. Mixed Methods Research Pioneer
Dr. John Creswell blazing new trails in research
   
6. The Westin Anaheim Resort
Look into Disneyland from this 4-star resort
18. More Travels with Tani
The late Donald Richie’s travels to Sado
   
7. Gastronomic Sake
Cuisine compatibility
19. Great Japanese Hotels to Visit After COVID-19 (二ヵ国語)
Travel destinations that opened during the pandemic
   
8. Nobu Sashimi Salad with Matsuhisa Dressing
Acclaimed Chef Nobu Matsuhisa’s recipe
20. International Art Contest (二ヵ国語)
Japanese college art on display in Santa Monica, California
   
9. Sticky Ribs
Iron Chef Masaharu Morimoto’s recipe
21. Mondo Grosso
DJ Shinichi Osawa collabs with Ryuichi Sakamoto & more
   
10. Michelin-Starred Sushi Kimura
Singapore’s sushi chef Tomoo Kimura
22. I Love Dance (二ヵ国語)
Fashion designer Junko Koshino’s ode to dance
   
11. Ponzu (二ヵ国語)
The tangy sauce and its unique ingredients
23. Tokyo Pop and Carrie Hamilton
Legendary photographer Bob Gruen’s Japan pics
   
12. Yakisoba
Home cooking recipe for stir-fried noodles
24. Putting on a Happy Face (二ヵ国語)
Japanese music fans discover Jagwar Twin
   

 

280 TOC

 

 

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